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y2mate.com - Why Is Meat a Risk Factor for Diabetes 480p

  - 5:31

Potential culprits include the trans fat in meat, the saturated fat, cholesterol, heme iron, advanced glycation end products (glycotoxins), animal protein (especially leucine), zoonotic viruses, and industrial pollutants that accumulate up the food chain. Control your Diabetes in just few days https://linkiro.co/xPzkvD


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Uploaded 3 years ago  

June 13th 2021  

File Size: 23 MB

Category: Health And Wellness







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